Roadrunner's in a Corvette club located in the Metro-Phoenix area. The club has been in existence for over 15 years even though the club is not one of the largest in the valley. Current membership is around 15 people. Most members have been involved with the club for 10 years or more. If you own a corvette or are about to become an owner of a corvette and are interested in joining a club, contact us for membership information. You can reach the club president using the mailbox above.

Jeff's new Z-6: Jeff Cox just took possesion of his new Canary Yellow Z-6. In his own words he said, "The wait is over. It's awesome!

Our most recent Event:

5th Annual BYOB - Build Your Own Bob Party

Arrive: November 13, 2005
Departure: Same Day
Number of hours in travel: 30 minutes to 1 hour from varies areas of the valley
Average cruising: at speed limit or more - no tickets issued
Where: Chengelis' Home in Mesa Arizona

If you ask anyone in the club, they will say we are a Corvette Club, but the jury is still out. We may in fact be a Gourmet Cuisine Club. At the Annual Kabob Party this year there was a wide variety of delicious Kabob ingredients for everyone to try. Have a look at the menu below and make sure to click on the images to the right to see the larger picture.

  1. Oven Quiche Appetisers
  2. Jeff's Spicy Sirloin Beef
  3. Fred's Cajun Chicken
  4. Karen'sTerriaki China Chili Chicken
  5. Mary's Lemon Vinagarette Chicken
  6. Old Bay Shrimp
  7. Greek Marinate Vegetables (Red, Green, Yellow & Red Peppers with Onions)
  8. Greek Potatoes pre-roasted and ready for finish on Grill
  9. Jeff's Chocolate Beer Cheese Cake

Karen and Gus Chengelis have hosted this club favorite party many times. It's one of their favorites as Karen loves to cook and loves cooking events. Everyone brings a kabob dish to share and then each person cooks their own masterpiece kabob. It's a lot of fun and the hosts are off the hook and has as much fun as everyone else.

Gus opens up his Stout beer keg from BJ's brewery and several members bring their specialty beers for everyone to try. Jeff Cox brought a signature Cheese cake. He's always inventing a new variety.

 

 


 
Jeff taking possession of his new Z6